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A wide range of nutritional tests have been performed on Rosita EVCLO. The “Nutritional Analysis” presented represent only a small fraction of this tests which include vitamins, and specialist chemistry testing.

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The Original Primal Superfood

Most commercial pharmaceutical grade cod liver oils have undergone heavy industrial processing before making it to the market. This is a process that degrades the oil, damaging the fragile unsaturated fatty acids and destroying all the beneficial properties and valuable nutrients contained within the oil. As a result, many companies choose to add synthetic vitamins back into the oil. The result is a product that is very different from the one found in nature. Is such fish oil natural?

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