A wide range of nutritional tests have been performed on Rosita EVCLO. The “Nutritional Analysis” presented represent only a small fraction of this tests which include vitamins, and specialist chemistry testing.
The Original Primal Superfood
Most commercial pharmaceutical grade cod liver oils have undergone heavy industrial processing before making it to the market. This is a process that degrades the oil, damaging the fragile unsaturated fatty acids and destroying all the beneficial properties and valuable nutrients contained within the oil. As a result, many companies choose to add synthetic vitamins back into the oil. The result is a product that is very different from the one found in nature. Is such fish oil natural?